Smoked Meat

(1kg - Feeds roughly 6 people)

Combined with a selection of large sides to complete your meal.

Black Angus Beef Brisket (Sliced or Whole) - $80/kg

Pork (Pulled or Whole) - $80/kg

Chicken (Whole) - $20

Full pork ribs rack - $50

Chicken wings 35 is our minimum /5kg - $80

Extras

We can also provide extras such as :

Texas Hot Link Sausage 2 weeks notice, Pasta Salad, Smoked Pork Sausage 2 weeks notice, Potato Salad, Beef/Pork Rib Racks, Chimichurri Sauce, Chicken Wings, BBQ Grilled Corn

Large Sides

Start at $25 and can feed up to 15 people

Mac & Cheese - $30

Housemade Slaw - $25

House-made pickles - $20

Sauces - $15 per bottle

Staffing

$50/hour per Staff member, minimum of 2 hours

Smoker hire for events starts at $200

Travel costs apply

Delivery charges for “drop & go” options

Any equipment needed charges at - $70 per hour